Join us for an authentic curry aboard the Princess Katherine as we sail from the City Centre. 3 courses of freshly prepared Indian Cuisine with a hint of Manchester inspiration and drink of your choice. Experience Manchester at night from a different perspective, on this chilled cruise.
Poppadoms served with lime pickle, mango chutney, raita & onion relish
Chicken Tikka Massala
served with pilau rice & chapattis
Curry & dips are freshly prepared by local chef Ross Parker from Beehive Food.
The Princess Katherine does not have disabled access. There is one step up and four steps down in order to board the vessel. Our Ralli Quay boarding point also has a series of stairs down to the river side.
The Princess Katherine is full heated, equipped with an onboard licenced bar and two toilets.
The Princess Katherine has booth seating for six to a table, for bookings of two you may have to share a booth with another couple, bookings of four or six have a booth to themselves.
Pre-booking is essential, there are only a limited number of places available on each trip.
All sailings are subject to the weather and the levels of the River Irwell.
|Boarding||19:15 - 19:30|
Seating is in booths, bookings of less than four maybe required to share a booth. This is discounted from the usual price of £30.